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Southern Fried Bobwhite Quail, Cheese Grits, and Gravy

September 30, 2020

Southern Fried Bobwhite Quail, Cheese Grits, and Gravy
Do you believe it’s possible to fry quail in water? Well, it is, kind of. Once upon a time on a deer hunt in South Carolina, I noticed the camp cook preparing chicken thighs in cast iron pan, simmering the yardbird in water. Well, with dinner close to be served, I decided to, ahem, serve myself and lost track of the action. When the dinner was placed on the table, the thighs were not breaded but certainly crispy-fried. They were… Read More »

Ian Nance
Good Hunt

Filed Under: Hunting

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